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Open Nature Cornbread Mix Gluten Free - 16 Oz
No GMOs. No artificial flavors or colors. Certified gluten-free. Per 3 Tbsp Dry Mix: 140 calories; 0 g sat fat (0% DV); 250 mg sodium (11% DV); 9 g total sugars. At Open Nature, we believe food should be simple – made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back. Quality & Satisfaction: 100% guaranteed or your money back. SmartLabel: Scan for more food information.
Nutrition Facts | ||
| ||
Amount per serving Calories140 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 250 Milligrams daily value11percent, | ||
Total Carbohydrate of 32 Grams daily value 12 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 9 Grams | ||
Protein 2 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 10 Milligrams Daily Value 0% | ||
Iron 0.8 Milligrams Daily Value 4% | ||
Potassium 40 Milligrams Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Do not eat raw batter. Do not underbake. You Will Need: 1 package of cornbread mix; 1 large egg; 1 cup milk; 1/2 stick butter, melted. Preheat oven 375 degrees F. Grease 8 in x 8 in x 2 in pan. Blend all ingredients. Batter will be slightly lumpy. Pour batter into prepared pan. Bake until golden brown, approximately 30-35 minutes, or until a toothpick inserted into the center comes out with only a few crumbs. Keep in a cool dry place.
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