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Alexia Green Beans Brown Butter - 11 OZ
Per 2/3 Cup: 90 calories; 3 g sat fat (15% DV); 220 mg sodium (10% DV); 0 g added sugars (0% DV). Gluten free. Non-GMO Project verified. nongmoproject.org. Ready to sautee. Chef level deliciousness. Tender, vibrant green beans in a savory brown butter sauce with hints of roasted garlic. www.alexiafoods.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-866-479-3958. Questions or comments, visit us at www.alexiafoods.com or call 1-866-479-3958.
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Calories | 90.0kcal | (-) | ||||
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Total Fat | 7.0g | 9% | ||||
Saturated Fat | 3.0g | 15% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 10.0mg | 3% | ||||
Sodium | 220.0mg | 10% | ||||
Potassium | 130.0mg | 2% | ||||
Total Carbohydrate | 7.0g | 3% | ||||
Dietary Fiber | 2.0g | 7% | ||||
Total Sugars | 1.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 1.0g | (-) | ||||
Calcium | 30.0mg | 2% | ||||
Iron | 0.5mg | 2% |
Contains: milk.
Stove Top: Cook only one bag at a time. 1. Add green beans to a large nonstick skillet. 2. Cover and cook over medium heat 10 to 12 minutes, stirring occasionally. Remove lid during last 1 minute of cooking to thicken sauce. 3. Check that food is cooked thoroughly. Serve immediately. No hassle prep. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
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