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Pillsbury Ready To Bake Monster Cookie Dough 12 Count - 16 Oz
12 big cookies. Per Cookie: 170 calories; 3.5 g sat fat (16% DV); 115 mg sodium (5% DV); 14 g added sugars (27% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Safe to eat raw. Eat or bake. Our refrigerated cookie dough is ready to eat raw because we use: Heat treated flour, pasteurized eggs, ready to eat manufacturing. Makes 12 big cookies. No high fructose corn syrup. www.pillsbury.com. how2recycle.info. Ask.GeneralMills.com. pillsbury.com/SafeToEatRaw. For the full recipe & to discover more visit us at pillsbury.com. To find out more visit us at pillsbury.com/SafetToEatRaw. Questions? Save package and call 1-800-828-3291. www.pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
| Nutrition Facts | ||
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| Amount per serving Calories170 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 3.5 Grams daily value16percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 5 Milligrams daily value2percent, | ||
| Sodium 115 Milligrams daily value5percent, | ||
| Total Carbohydrate of 22 Grams daily value 8 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 14 Grams includes 14 Grams of Added Sugars and daily value of 27percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 1.1 Milligrams Daily Value 6% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, peanut, soy, egg; may contain milk and macadamia ingredients.,Do not microwave cookie dough.
Baking Directions: Heat oven to 350 degrees F. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. Bake 15 to 20 minutes or until edges are light golden brown. Cool 3 minutes; remove from cookie sheet. Tip: If baking from frozen dough, add 3 minutes to the bake time. Keep dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the Use By date printed on the package.
General Mills Sales, Inc.
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