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Cape Cod Premium Stuffed Clam - 4.25 Oz.
Yankee Magazine's best in New England. Product of U.S.A.
| Nutrition Facts | ||
| ||
| Amount per serving Calories280 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 12 Grams daily value 15 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 600 Milligrams daily value26percent, | ||
| Total Carbohydrate of 31 Grams daily value 11 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 3 Grams includes 3 Grams of Added Sugars and daily value of 6percent | ||
| Protein 10 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Breadcrumbs (Enriched Bleached Flour (Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Salt, Vegetable Shortening (Partially Hydrogenated Soy Bean and or Cottonseed Oil), Dough Conditioner (Wheat Flour, Sodium Stearoyl Lactylate, L-Cysteine, Ascorbic Acid, Potassium Bromate, Azodicarbonamide (ADA), Fungal Enzyme), Calcium Propionate (Preservative)), Cracker Crumbs (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Canola Oil, Palm Oil, Sugar, Salt, Leavening (Calcium Phosphate and/or Baking Soda), High Fructose Corn Syrup, Soy Lecithin, Natural Flavor)), Margarine (Vegtable Oil Blend (Palm Oil and Soybean Oil), Water, Salt, Contains Less than 2% of Soy Lecithin, Vegtable Mono & Diglycerides, Potassium Sorbate (Perservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey)), Ground Quahog (Clam Meat), Clam Broth (Natural), Linguica (Pork, Water, Vinegar, Nonfat Dry Milk, Salt, Paprika, Spices, Garlic, Sodium Nitrate), Onion, Green Peppers, Red Peppers (Red Sweet Peppers, Water, Citric Acid), Celery, Garlic (Garlic, Water, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives)), Hot Pepper Relish (Fresh Peppers, Vinegar, Salt, Xanthan Gum, Sodium Benzoate (Preservative), Natural Flavors, Sodium Metabisulfite (Preservative)), Cooking Wine (Contains Sulfites), Salt, White Pepper, Parsley.
Warning
Contains: wheat, soy, milk.
Directions
Conventional Oven Instructions: Preheat oven to 400 degrees. Remove from plastic. Cook 35-45 minutes or until 165 degrees. Microwave Instructions: Remove from plastic. Cook on high for 2-3 minutes or until 165 degrees. Keep frozen.
About the Producer
Cape Cod Seafood Company, LLC
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