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Cape Cod Clam Stuffed Original - 4 Oz. - Image 1
Cape Cod Clam Stuffed Original - 4 Oz. - Image 2
Cape Cod Clam Stuffed Original - 4 Oz. - Image 3
Cape Cod Clam Stuffed Original - 4 Oz. - Image 4
Cape Cod Clam Stuffed Original - 4 Oz. - Image 5
Cape Cod Clam Stuffed Original - 4 Oz. - Image 6
Cape Cod Clam Stuffed Original - 4 Oz.
Cape Cod Clam Stuffed Original - 4 Oz.
Cape Cod Clam Stuffed Original - 4 Oz. - Image 1
Cape Cod Clam Stuffed Original - 4 Oz. - Image 2
Cape Cod Clam Stuffed Original - 4 Oz. - Image 3
Cape Cod Clam Stuffed Original - 4 Oz. - Image 4
Cape Cod Clam Stuffed Original - 4 Oz. - Image 5
Cape Cod Clam Stuffed Original - 4 Oz. - Image 6
Cape Cod Clam Stuffed Original - 4 Oz.
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No High Fructose Corn Syrup Learn more about dietary restrictions

Yankee Magazine's best in New England. Product of U.S.A.


Breadcrumbs (Enriched Bleached Flour [Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Salt, Vegetable Shortening [Partially Hydrogenated Soy Bean and or Cottonseed Oil], Dough Conditioner [Wheat Flour, Sodium Stearoyl Lactylate, L-Cysteine, Ascorbic Acid, Potassium Bromate, Azodicarbonamide (ADA), Fungal Enzyme], Calcium Propionate [Preservative]), Ground Quahog (Clam Meat), Clam Broth (Natural), Margarine (Vegetable Oil Blend [Palm Oil and Soybean Oil], Water, Salt, Contains Less than 2% of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [Preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added, Whey), Onions, Peppers, Celery, Garlic (Garlic, Water, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate [Preservatives]), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Hot Pepper Relish (Fresh Peppers, Vinegar, Salt, Xanthan Gum, Sodium Benzoate [Preservative], Natural Flavors, Sodium Metabisulfite [Preservative]), Salt.

Warning

Contains: wheat, soy, fish (anchovies).

Directions

Conventional Oven Instructions: Preheat oven to 400 degrees. Remove from plastic. Cook 35-45 minutes or until 165 degrees. Microwave Instructions: Remove from plastic. Cook on high for 2-3 minutes or until 165 degrees. Keep frozen.

About the Producer

Cape Cod Seafood Company, LLC

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.