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Ready Meals Quiche Lorraine - 23 Oz
Ready 2 heat. Fully cooked. U.S. inspected and passed by Department of Agriculture.
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Calories | 300.0kcal | (-) | ||||
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Total Fat | 18.0g | 23% | ||||
Saturated Fat | 9.0g | 45% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 105.0mg | 35% | ||||
Sodium | 460.0mg | 20% | ||||
Potassium | 140.0mg | 2% | ||||
Total Carbohydrate | 24.0g | 9% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 1.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 11.0g | (-) | ||||
Calcium | 170.0mg | 15% | ||||
Iron | 1.0mg | 6% |
Contains: milk, wheat, egg.
Heating Instructions: Heat from thaw: Conventional: preheat oven to 350 degrees F. Remove overwrap from Quiche. Heat until product internal temperature reaches 165 degrees, approximately 25 minutes. Let stand 5 minutes and serve. Microwave: Remove overwrap and aluminum pan from Quiche. Transfer Quiche to microwave safe container. Place product in microwave. Heat at high power until product internal temperature reaches 165 degrees F, approximately 4 minutes. Let stand for 2-3 minutes and serve. Appliances may vary. Previously handled frozen. For your protection, keep refrigerated. Perishable.
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