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Betty Crocker Cookie Mix Peanut Butter Snack Size - 7.2 Oz
Per 4 Tbsp Mix as Packaged: 150 calories; 1.5 g sat fat (7% DV); 180 mg sodium (8% DV); 15 g total sugars. See nutrition facts for as prepared information. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Ready in 3 easy steps. Makes 12 2-inches cookies. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Ask.GeneralMills.com. how2recycle.info. www.BettyCrocker.com. Instagram. Follow us for more! (at)bettycrocker. 1-800-828-3291. www.BettyCrocker.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
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Calories | 150.0kcal | (-) | ||||
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Total Fat | 4.5g | 5% | ||||
Saturated Fat | 1.5g | 7% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 180.0mg | 8% | ||||
Total Carbohydrate | 25.0g | 9% | ||||
Dietary Fiber | 1.0g | 2% | ||||
Total Sugars | 15.0g | (-) | ||||
Added Sugars | 15.0g | 29% | ||||
Protein | 2.0g | (-) | ||||
Iron | 0.9mg | 6% |
Contains wheat, peanut, and milk ingredients.,Do not eat raw cookie dough.
You will need: 2 Tablespoons Vegetable Oil 1 Tablespoon Water Instructions: 1 heat Heat oven to 375°F (or 350°F for nonstick cookie sheet). 2 stir Stir Cookie Mix, oil and water in medium bowl until dough forms. Shape dough into 12 balls, about 1 inch each. Place 2 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork. 3 bake Bake 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes before removing from cookie sheet. High Altitude (3500-6500 ft): No change.
General Mills Sales, Inc.
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