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Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 1
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 2
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 3
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 4
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 5
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 1
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 2
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 3
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 4
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz - Image 5
Betty Crocker Cookie Mix Double Chocolate Chunk - 17.5 Oz
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No Artificial ColorsNo Artificial PreservativesArtificial Sweetener FreeVegetarianPescatarianLearn more about dietary restrictions
Betty Crocker Double Chocolate Chunk Cookie Mix helps you make delicious fresh out of the oven cookies that everyone will love. It goes from bowl to oven in minutes for that home baked cookie experience.

Per 2 Tbsp Mix as Packaged: 100 calories; 1.5 g sat fat (6% DV); 100 mg sodium (4% DV); 11 g added sugars (22% DV). See nutrition facts for as prepared information. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. America's #1 cookie mix brand*. Ready in 3 easy steps. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Red Spoon Betty promise. Together, let's bake the best of every moment. XO, Betty. * Based on 52 weeks of Nielsen sales data for dry cookie mixes ending 1/3/2026. BettyCrocker.com. how2recycle.info. Find that spark of inspiration & discover new recipes online at BettyCrocker.com or follow us @BettyCrocker. 1-800-828-3291. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.


Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Sugar, Brown Sugar, Palm Oil, Cocoa Processed with Alkali, Leavening (Baking Soda, Sodium Aluminum Phosphate), Carob Powder, Salt, Nonfat Milk.

Warning

Contains wheat, soy and milk ingredients.

Directions

Everything You’ll Need: 1 Stick (1/2 Cup) Butter, Margarine or Spread,* Softened** (Not Melted). 1 Tablespoon Water. 1 Egg. 1 Heat: Heat oven as directed below. 2 Stir: Stir Cookie Mix, softened butter, water and egg in a medium bowl until dough forms. Drop dough 2 1/2 inches apart on ungreased cookie sheet. 3 Bake: Bake as directed below or until edges are set. Cool 2 minutes before removing from cookie sheet. Number of Cookies: 22-24 Regular; Oven Temperature: 375 degrees F for Aluminum Pan, 350 degrees F for Nonstick Pan; Drop Dough By: About 1-1/2 Tablespoons; Bake Time: 12 to 14 Minutes. Number of Cookies: 12 Large; Oven Temperature: 350 degrees F for Aluminum Pan, 325 degrees F for Nonstick Pan; Drop Dough By: About 3 Tablespoons; Bake Time: 15 to 17 Minutes. High Altitude (3500-6500 ft): No change. Grams of dry mix per serving and number of cookies may vary based on how you measure. Don’t have butter on hand? To prepare with vegetable oil, make dough using 1/3 cup oil, 2 tablespoons water and 1 egg. xo, Betty. * Spread should have at least 60% vegetable oil. ** To soften butter directly from refrigerator, microwave on High 10-15 seconds. Do not eat raw cookie dough. Cut. Best if used by.

About the Producer

General Mills Sales, Inc.

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