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Chocolate Hazelnut Whoopie Pie 1 Count - EA
| Nutrition Facts | ||
| ||
| Amount per serving Calories650 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 30 G daily value 40 percentincludes Saturated Fat of 8 G daily value43percent, includes Trans Fat of 0 G | ||
| Cholesterol 45 MG daily value15percent, | ||
| Sodium 460 MG daily value20percent, | ||
| Total Carbohydrate of 90 G daily value 32 percentincludes Dietary Fiber of 4 G daily value14percent, includes Total Sugars of 60 G daily value115percent, includes 23 G of Added Sugars and daily value of 46percent | ||
| Protein 8 G daily value18percent, | ||
| Vitamin D 0 MCG Daily Value 0% | ||
| Calcium 35 MG Daily Value 32% | ||
| Iron 6 MG Daily Value 33% | ||
| Potassium 100 MG Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Sugar,Bleached Enriched Wheat Flour (flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Water,Palm Oil,Modified Food Starch,Eggs,Soybean Oil,Cocoa (alkali Processed),Distilled Monoglycerides,Citric Acid,Polysorbate 60,Guar Gum,Phosphoric Acid,Corn Syrup,Lactylic Esters Of Fatty Acids,Sodium Benzoate (preservative),Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Salt,Mono- & Diglycerides,Modified Corn Starch,Oleyl Lactylic Acid,Sodium Aluminum Phosphate,Baking Soda,Vital Wheat Gluten,Whey,Annatto Extract,Beta-carotene,Carboxymethyl Cellulose,Datem,Dextrose,Enzymes,Natural & Artificial Flavor,Potassium Sorbate (preservative),Sodium Propionate (preservative),Soy Lecithin,Titanium Dioxide,Turmeric,Sorbitan Monostearate
Warning
May contain Sesame, Contains Wheat, Contains Bio Engineering Ingredients, May Contain Tree Nuts, Contains Eggs, Contains Soy, Contains Milk
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.