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Schweid & Sons The Ribeye Blend 21.2oz - 21.2 OZ
Elevate your Burger night with Schweid & Sons The Ribeye Blend Burgers. Each Burger is carefully crafted to have a buttery, robust flavor, with a soft, airy texture. High marbling adds great flavor and juiciness to the cooked Burger. From the very first bite to the last, you get consistent quality that keeps the whole family coming back for more. Great for backyard barbecues or a family dinner around the table! Serve on a toasted bun with toppings of your choice.
- Made from premium, whole cuts of chuck & ribeye
- A rich, buttery Burger with incredible tenderness
- Great for busy weeknights or summer cookouts
- Designed to deliver a beautiful crust on the grill or stovetop
- Delivers a flavorful, steak-like bite with every Burger
Delivers a rich, steak-like bite with every Burger. Crafted for a delicious eating experience.
| Nutrition Facts | ||
| ||
| Amount per serving Calories440 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 38 Grams daily value 49 percentincludes Saturated Fat of 14 Grams daily value70percent, includes Trans Fat of 2.5 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 115 Milligrams daily value38percent, | ||
| Sodium 100 Milligrams daily value4percent, | ||
| Total Carbohydrate of 0 Grams daily value includes Dietary Fiber of 0 Grams includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of | ||
| Protein 24 Grams | ||
| Calcium 32 Milligrams Daily Value 2% | ||
| Iron 3 Milligrams Daily Value 15% | ||
| Potassium 367 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Beef
About the Producer
Burger Maker, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.