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Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 1
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 2
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 3
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 4
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 5
Izzio Fig & Honey Sourdough Bread - 14 OZ
Izzio Fig & Honey Sourdough Bread - 14 OZ
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 1
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 2
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 3
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 4
Izzio Fig & Honey Sourdough Bread - 14 OZ - Image 5
Izzio Fig & Honey Sourdough Bread - 14 OZ
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KosherNo Artificial FlavorsNo Artificial Colors Learn more about dietary restrictions

Holiday Edition No artificial flavors, preservatives or colors. 100% nut free. Rich & hearty. Small batches ancient techniques. 100% traceable from grain to loaf. Fresh milled flour nutritious & flavorful. Long fermentation easy to digest. Our Story: Great bread starts with great ingredients, which is why we've collaborated with local farmers and millers to create a custom unenriched flour that we can trace directly to the farm. 100% traceability ensures our flour is pure and non-GMO, free from enrichments or additives. Each loaf is given the time and space to ferment slowly and naturally, just as bread has been traditionally baked for the last 15,000 years. Utilizing this ancient baking process, we create delicious and digestible authentic sourdough breads the way Mother Nature intended. We believe that what we do makes eating bread more enjoyable! 100% traceable. Purest ingredients. Eat great. Feel great. Slow fermentation for flavor & digestibility. Izzio Fig & Honey is a delightful fusion of natural sweetness and rich, hearty texture, with tender figs adding bursts of flavor in every bite. A touch of honey enhances its warmth, creating a perfectly balanced loaf that's delicious on its own or paired with your favorite spreads. www.izziobakery.com. Scan me for baking tips, recipes & more! (303) 657 6111. 100% recyclable.


Wheat Flour, Sourdough Culture (Wheat Flour, Water), Water, Potato Flour, Diced Figs, Organic Honey Vanilla Bean Paste, Cloves, Sea Salt, Enzymes.

Warning

Contains: wheat.

Directions

Heat & Enjoy: For Best Experience: 1. Pre-heat oven to 400 degrees F. 2. Remove bread from bag and place on middle oven rack. 3. Bake for 7-10 minutes or until crust is golden brown (For frozen bread, bake 14-18 minutes). 4. Remove bread from oven and let cool, then enjoy!

About the Producer

Izzio Artisan Bakery

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.