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Smash Foods Snack Bites Snbtr Strawberry - 1.8 OZ
Vegetarian • No High Fructose Corn Syrup • Mediterranean • Vegan Learn more about dietary restrictions
6 g protein(a). (a) Protein content per package of 5 bites. Certified gluten free. gfco.org. Gluten free. Vegan. Nut free*. * Manufactured in a facility that process tree nuts and peanuts. Non-GMO Project verified. nongmoproject.org. Jam-packed with Goodness: Our superfood snack bites are bursting with the sunflower butter and jam flavor your family wants - in a snackable, craveable, protein-packed ball of fun. Nothing weird, just super (natural) ingredients. Always made with ... simple, real ingredients. eatsmashfoods.com. Instagram: Eatsmashfoods. Also try our superfood fruit spreads.
| Nutrition Facts | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 170 Milligrams daily value7percent, | ||
| Total Carbohydrate of 28 Grams daily value 10 percentincludes Dietary Fiber of 5 Grams daily value18percent, includes Total Sugars of 16 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 6 Grams daily value12percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Dates, Sunflower Butter, Oat Flour, Strawberry Juice Concentrate, Date Powder, Chia Seeds, Sea Salt, Vanilla Powder, Fruit Pectin.
Warning
Manufactured on a line that processes tree nuts and peanuts.
About the Producer
Oswald Co. Ltd
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.