Welcome back!
You're currently shopping with your default address:
Related Links
Munk Pack Breakfast Bar Peanut Butter Chocolate 4pk - 7.76 OZ
10 g protein. 18 g whole grain. 1 g sugar. 6 g fiber. 4 g prebiotic fiber. zero g added sugar. Certified gluten free. gfco.org. Vegan. Not a low calorie food. See nutrition panel for fat content. Non-GMO Project verified. nongmoproject.org. No artificial sweeteners. Plant-based. Start strong. We wake up every morning wanting to start our day strong. For us, this means having a 1 g sugar breakfast bar that combines plant-based protein and whole grains to energize our days without a sugar rush. Munk Pack probiotic protein breakfast bars are carefully crafted with 10 g plant-protein and 18 g whole grains to start the day strong. They also contain 1 billion CFU probiotics + prebiotics fiber to help support the gut. Start strong...Stay strong... with Munk Pack probiotic protein breakfast bars. Michelle & Toby Munk Pack Co-Founders. Sod by weight, not volume. Like the Chip Munk, we are always on the hunt for the most nutritious, tastiest ingredients to satisfy our insatiable appetite for snacking. Recognizing that health journeys can be challenging, we like to keep it simple, wholesome, low in sugar and. Wildly delicious. The good news is, we are in this together - come join the pack! Follow the pack @munkpack. Please recycle this box. Made in Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1.5 Grams includes Monounsaturated Fat of 3.5 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 200 Milligrams daily value8percent, | ||
| Total Carbohydrate of 30 Grams daily value 11 percentincludes Dietary Fiber of 6 Grams daily value21percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 10 Grams daily value17percent, | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 1.8 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Whole Grains (Oats, Teff, Millet, Quinoa, Sorghum, Chia), Allulose*, Non-GMO Soy Protein Isolate, Prebiotic Fiber (Tapioca, Non-GMO Corn), Peanuts, Sunflower Oil, Tapioca Syrup, Vegetable Glycerin, Brown Rice Flour, Palm Kernel & Palm Oil(a), Natural Flavors, Sea Salt, Alkalized Cocoa Powder, Unsweetened Chocolate, Lecithin, Monk Fruit Extract, Tocopherols (Vitamin E for Freshness), Probiotic (B, Coagulans). (a) Responsibly Sourced. *Allulose is a Sweetener with Virtually No Impact on Blood Sugar and Insulin, it is Found Naturally in Foods Like Maple Syrup and Raisins, Our Source is Produced from Non-Bioengineered Corn.
Warning
Allergens: contains peanuts, soy, coconut, sesame. Made on equipment that processes tree nuts, milk, wheat, egg.,May contain nut shell fragments.
Directions
Store in a cool, dry place.
About the Producer
Munk Pack Inc.
Featured Items
Loading...
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.