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Our Best Italian Style Meatballs - 26 OZ
This bag contains about 52 traditional meatballs. 14 grams protein per serving. Flame broiled. 1/2 ounce meatballs. No MSG added. This bag contains about 52 traditional meatballs. Mom's secret stash. From basic to boujee and every plate in between. "Our best" meatballs are the key to putting your best plate (or toothpick) forward. Airfry: 10 min @ 375 degrees Shake halfway. xoxo Mom. Save me some! Please meatball responsibly. Mom's secret stash. Evidence has confirmed, Mom's best is in fact "Our Best". The meatball is out of the bag! We never intended for you to find out this way. Now that you know, make "Our Best", your best! U.S. inspected and passed by Department of Agriculture. www.ourbestfoods.com. Facebook. Instagram.
Nutrition Facts | ||
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Amount per serving Calories220 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 16 Grams daily value 21 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0.5 Grams | ||
Cholesterol 60 Milligrams daily value20percent, | ||
Sodium 580 Milligrams daily value25percent, | ||
Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
Protein 14 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 62 Milligrams Daily Value 4% | ||
Iron 1 Milligrams Daily Value 6% | ||
Potassium 284 Milligrams Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains egg, milk, soy, wheat.
General Heating Instructions: "Our Best" Meatballs are precooked. There are several methods of reheating that we have provided below starting with the most recommended. Please make sure whichever prep method you choose to cook your meatballs to an internal temperature of 150 degrees F as the cooking time may vary depending on the size of the meatballs. Enjoy! Slow Cooker: Lightly grease the inside of the slow cooker to prevent sticking. Place the frozen meatballs in the bottom of the slow cooker. Pour the crushed tomatoes or pasta sauce over the meatballs. Cook on low heat for 4-6 hours or on high heat for 2-3 hours. The exact time may vary depending on the size of the meatballs and your slow cooker. Bake: Preheat your oven to 375 degrees F. Place the frozen meatballs on the prepared baking sheet. Make sure to space them out evenly so they cook uniformly. Bake the meatballs in the preheated oven for 15 to 25 minutes. Airfryer: Preheat your air fryer to around 375 degrees F. Place the frozen meatballs in the air fryer basket in a single layer, leaving some space between them. To enhance the crispiness, you can lightly spray the meatballs with cooking spray. Cook the meatballs for about 10-15 minutes, for best results shake the basket or turn the meatballs halfway through. Keep frozen.
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