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Mezco Spice Flavor Duo Tinga.14oz - 6.14 OZ
Vegetarian • No High Fructose Corn Syrup • Vegan • Pescatarian Learn more about dietary restrictions
Flavor Duo: Sauce Includes: Chipotle peppers in adobo; garlic; onions & tomato. Spice & Herb Blend Includes: Onion, garlic; bay leaf; oregano. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Great with chicken. What’s Inside: Rich & smoky with a kick of spice. Tinga spice and sauce flavor mix has moderate heat. Traditionally made with shredded chicken. Complete the Meal: Use tostada shells or tortillas as your base. Add Tinga, top with sour cream, sprinkle with crumbled queso fresco and shredded lettuce. Pair with or add rice and beans. Low-stakes cooking, high-stakes satisfaction. Inspired by the regional flavors of Mexico and the energy of Mexico City, our meal shortcuts are designed to give you all the flavor without all the frills. mezcofoods.com. how2recycle.info. Questions or comments? Call 1-800-828-3291. Information from the package will be helpful. Visit our website for more recipes: mezcofoods.com. Visit mezcofoods.com for recipes/more info.
| Nutrition Facts | ||
| ||
| Amount per serving Calories10 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 160 Milligrams daily value7percent, | ||
| Total Carbohydrate of 2 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 0 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sauce: Water, Chipotles in Adobo (Water, Tomato Paste, Chipotle Pepper, Salt, Garlic*, Onion*, Spice), Caramelized Onion (Onion, Brown Sugar, Salt, Sunflower Oil, Acetic Acid), Garlic Puree, Onion Puree, Tomato Concentrate, Salt. Contains 2% or Less of: Soybean Oil, Natural Flavor, Starch, Spice, Distilled Vinegar, Cane Sugar, Chili Pepper*, Apple Cider Vinegar, Xanthan Gum, Citric Acid. Spice Packet: Minced Onion, Minced Garlic, Spice, Onion Powder, Chili Pepper, Bay Leaves, Canola Oil, Oregano. * Dried.
Directions
Cooking Directions: 1. Cut onion into very thin slices. 2. Cook as directed below, until instant-read thermometer inserted in thickest part of chicken reaches 165 degrees F. Stove-Top: Cut each breast or thigh into 4 pieces. Heat 2 tbsps oil in 10-inch skillet over medium heat; add onion. Cook 6 to 8 minutes, stirring frequently, until onion is tender (not brown). Add sauce, seasonings, and water; stir to combine. Add chicken pieces and heat to boiling. Reduce heat to a simmer. Cover; cook 25 to 30 minutes, stirring occasionally. Slow Cooker. Add sauce, seasoning and water into 4- to 5-quart baking dish/pot; stir to combine. Add onion and chicken; cover. Cook on high 4 1/2 -5 hours or low 8 – 9 hours. Pressure Cooker: Add sauce, seasoning and water into 4 – to 5 – quart baking dish/pot; stir to combine. Add onion and chicken; cover. Cook on high/meat setting 10 to 12 minutes; vent. 3. Transfer cooked chicken to cutting board. Strain sauce and discard bay leaf. Shred chicken with forks. Return chicken to dish with juices; stir to combine. Cooking Suggestion. Chicken Tinga. What’s Included. Sauce and Spice & Herb Blend. (See side on box). For food safety and quality, follow the cooking directions. Refrigerate leftovers.
About the Producer
General Mills Sales, Inc.
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