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Birds Eye Steamfresh Maple Glazed Carrots Frozen Vegetables, 10.8 Oz - 10.8 OZ
No artificial flavors. Per 1 Cup: 110 calories; 1 g sat fat (5% DV); 340 mg sodium (15% DV); 5 g added sugars (10% DV). New! Cooks in the bag. Ready in minutes. www.birdseye.com. how2recycle.info. Smartlabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
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Calories | 110.0kcal | (-) | ||||
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Total Fat | 6.0g | 8% | ||||
Saturated Fat | 1.0g | 5% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 340.0mg | 15% | ||||
Potassium | 190.0mg | 4% | ||||
Total Carbohydrate | 15.0g | 5% | ||||
Dietary Fiber | 3.0g | 11% | ||||
Total Sugars | 11.0g | (-) | ||||
Added Sugars | 5.0g | 10% | ||||
Protein | 0.0g | (-) | ||||
Calcium | 40.0mg | 4% | ||||
Iron | 0.0mg | 0% |
Contains: milk.
Microwave Oven: Cook only one bag at a time. 1. Place bag in microwave, this side up. Bag self-vents, do not puncture. 2. Microwave on high 4-1/2 to 5-1/2 minutes. During cooking, the bag will inflate. 3. Check that food is cooked thoroughly. Let stand 1 minute. Caution! Product will be hot! Stove Top: Cook only one bag at a time. 1. Add carrots and 1/4 cup water to a medium nonstick saucepan. 2. Cover and cook over medium-high heat, 7 to 8 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. This side up. Lay flat when microwaving. Keep frozen; do not thaw; cook as directed. Tear here. Pick up here.
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