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Savor the delicate and sweet flavor of Open Nature Bay Scallops, sourced from the pristine waters of Patagonia. These petite, wild-caught scallops are perfect for a variety of dishes, from elegant appetizers to hearty main courses. Their tender texture and mild taste make them a versatile ingredient in your kitchen.
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.