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Seapak Coconut Shrimp 16 Oz - 16 OZ
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Calories | 270.0kcal | (-) | ||||
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Total Fat | 17.0g | 22% | ||||
Saturated Fat | 6.0g | 31% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 55.0mg | 18% | ||||
Sodium | 690.0mg | 30% | ||||
Potassium | 130.0mg | 2% | ||||
Total Carbohydrate | 20.0g | 7% | ||||
Dietary Fiber | 2.0g | 8% | ||||
Total Sugars | 4.0g | (-) | ||||
Added Sugars | 3.0g | 5% | ||||
Protein | 8.0g | 8% | ||||
Calcium | 30.0mg | 2% | ||||
Iron | 1.0mg | 6% |
Coconut Shrimp: Contains: shrimp, coconut, wheat. Dipping Sauce: Contains: shrimp, coconut, wheat.
Cooking Instructions: For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Microwaving not recommended. Conventional Oven: Preheat oven to 425 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 11-12 minutes (full box). For best results, turn product halfway through cooking. Air Fryer: Preheat air fryer to 375 degrees F. Arrange product in a single layer in basket. Air fryer 8 pieces for 7-8 minutes. For best results, turn product halfway through cooking. Home Fryer: Preheat fryer oil to 350 degrees F. Arrange product in a single layer in basket. Fry for 2 minutes 30 seconds to 3 minutes (half box). Due to differences in appliances, cooking times may vary & require adjustment. Caution: Product will be hot! Thaw unopened sauce packet in warm water. Discard any leftover sauce. Keep frozen.
Rich Products Corporation
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