Related Links
Suzies Quinoa Olive Oil Sea Salt - 9 OZ
5 g protein per serving. 4 g fiber per serving. USDA Organic. Certified organic by ECOCERT France SAS. Whole Grain: 26 g or more per serving. WholeGrainCouncil.org. Good honest food. Fully cooked. Just heat & serve. www.goodgroceries.com. twitter.com/SuziesBrand. facebook.com/Suzies.Natural.Product. Produce of France.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 7g daily value 9 percentincludes Saturated Fat of 0.7g daily value4percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 240mg daily value10percent, | ||
Total Carbohydrate of 28g daily value 10 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 5g daily value10percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 14mg Daily Value 2% | ||
Iron 2mg Daily Value 10% | ||
Potassium 255mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Gently squeeze pouch to separate quinoa. Tear open the top of the pouch. Heat directly in the microwave for 1-2 minutes. Pour contents of pouch on a plate and enjoy! Store in a cool dry place. Refrigerate after opening.
Good Groceries Company Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.