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Rana Italian Sausage Ravioli - 20 OZ
Mildly seasoned Italian sausage & cheese wrapped in thin pasta. No artificial flavors. No GMO: Non-genetically engineered ingredients (This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). No GMO ingredients. Over 50 years master pasta maker Verona, Italia. Giovanni Rana. Italy's most loved (Based on refrigerated pasta sales). 4 min. My Story: I am Giovanni Rana, born in Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the, refrigerated pasta in Italy (Based on refrigerated pasta sales). My dough, as thin as the dough my grandmother made, allows the wonderful flavors of the filling to shine through. Buon Appetito! Did you know? In this product there are: no preservatives. No artificial colors. No gums. No powdered eggs. 100 percent cage-free eggs (Eggs from hens not raised in cages). Our Italian Sausage is prepared according to the Italian tradition, mildy seasoned and then cooked to bring out all its aroma and flavor. Giovanni Rana. Need ideas? Turn over! www.giovannirana.com. how2recycle.info. https://www.dnvgl.us) Facebook. Twitter. Instagram. Pinterest. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. For more delicious recipes, visit us online. www.giovannirana.com. FSC: Mix - Packaging from responsible sources.
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Calories | 270.0kcal | (-) | ||||
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Total Fat | 12.0g | 15% | ||||
Saturated Fat | 6.0g | 30% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 70.0mg | 23% | ||||
Sodium | 590.0mg | 26% | ||||
Potassium | 269.0mg | 6% | ||||
Total Carbohydrate | 28.0g | 10% | ||||
Dietary Fiber | 2.0g | 7% | ||||
Total Sugars | 6.0g | (-) | ||||
Added Sugars | 1.0g | 2% | ||||
Protein | 12.0g | (-) | ||||
Calcium | 135.0mg | 10% | ||||
Iron | 2.0mg | 10% |
Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (shrimp, lobster) and fish (salmon).
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 4 Min. Add 1 minute for a softer bite. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with freshly grated cheese. If frozen, do not thaw; cook additional 1 minute. Serving Suggestions: Pair with giovanni Rana marinara sauce or try sausage ravioli with peppers sauté red bell peppers in extra virgin olive oil. Add prepared ravioli. Finish with grated parmigiano reggiano. Keep refrigerated. Cut or tear here. Use or freeze by date on back of package. May be frozen one month. After opening use within 3 days.
Rana Meal Solutions, LLC
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