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Snows Manhattan Chowder Ready To Serve Soup - 15 OZ
Made with fresh clams and carrots, red bell peppers & herbs. 11 g protein per can. See nutrition information for sodium content. Since 1920. Traditional recipe. Ready to serve. Include code numbers from can end when writing. In 1920, Captain Fred Snow began selling fresh clams and canned Snow's Clam Chowder from an old family recipe. Inspired by the taste of tradition, Snow's Clam Chowder, Manhattan Style, combines fresh clams, with hearty potatoes, sweet carrots & bell peppers in a light tomato broth - a medley of flavors in every savory spoonful. Discover the taste of a true New England tradition. From Snow's. The chowder people. www.snows.com Visit www.snows.com. Certified sustainable seafood MSC. From an MSC certified sustainable fishery. www.msc.org. Recycle me. Canned in USA. Cap'n Snow's™ Chowder: In 1920, Captain Fred Snow began selling fresh clams and canned Snow's™ Clam Chowder from an old family recipe. Inspired by the taste of tradition, Snow's™ Clam Chowder, Manhattan Style, combines fresh clams, with hearty potatoes, sweet carrots & bell peppers in a light tomato broth—a medley of flavors in every savory spoonful. Discover the taste of a true New England tradition. From Snow's...The Chowder People Made with fresh clams and carrots, red bell peppers, & herbs.
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Calories | 150.0kcal | (-) | ||||
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Total Fat | 6.0g | 6% | ||||
Saturated Fat | 1.0g | 5% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 10.0mg | 3% | ||||
Sodium | 790.0mg | 34% | ||||
Potassium | 210.0mg | 4% | ||||
Total Carbohydrate | 18.0g | 7% | ||||
Dietary Fiber | 2.0g | 6% | ||||
Total Sugars | 4.0g | (-) | ||||
Added Sugars | 1.0g | 2% | ||||
Protein | 6.0g | 11% | ||||
Calcium | 40.0mg | 4% | ||||
Iron | 4.9mg | 25% |
Contains: soy.
Microwave: Heating Instructions: Do not add milk or water. Just heat and serve. Microwave: Empty contents into microwave-safe container. Cover and cook on high 2 minutes or until hot, stirring occasionally. Stir before serving. Simmer: Heating Instructions: Do not add water. Just heat and serve. Stove: Empty into saucepan over medium heat. Heat slowly, stirring occasionally. Refrigerate unused portion.
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