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Ben's Original Parboiled Long Grain White Enriched Dry Rice Box - 1 Lb
Original enriched parboiled rice. No artificial colors, flavors or preservatives. Per 1/4 Cup Dry Rice: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Gluten free. Rice is a sodium free food. Good to know: Enriched with vitamins and iron. Supports a healthy heart (Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease). Enriched parboiled long grain rice supports a healthy heart (Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease) and a well balanced diet. It is enriched with vitamins and iron. Not a low calorie food. Non GMO Project verified. nongmoproject.org. This package is sold by weight, not by volume. Discover Ben’s Original. You know us as the brand behind the world's best rice. Now find out how we're making the world better, creating opportunities that offer everyone a seat at the table. www.bensoriginal.com. We would love to hear from you! (Please have this package available) 1-800-548-6253. Visit BensOriginal.com to learn more. Please recycle. 100% U.S. Grown rice. Premium-quality rice that cooks perfectly every time. Ben´s Original™ Long Grain White Rice is enriched with vitamins and iron and naturally fat free.; Premium-quality rice that cooks perfectly every time. Ben´s Original™ Long Grain White Rice is enriched with vitamins and iron and naturally fat free. You know us as the brand behind the world's best rice. Now find out how we're making the world better, creating opportunities that offer everyone a seat at the table. Visit Bensoriginal.com to learn more.
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Calories | 160.0kcal | (-) | ||||
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Total Fat | 0.0g | 0% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 0.0g | (-) | ||||
Monounsaturated Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 0.0mg | 0% | ||||
Potassium | 70.0mg | 0% | ||||
Total Carbohydrate | 35.0g | 13% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 4.0g | (-) | ||||
Calcium | 60.0mg | 4% | ||||
Iron | 2.1mg | 10% |
Boil: Cooking Directions Stovetop Method 1. Combine rice and water in a saucepan. 2. Bring to a full boil, reduce heat (medium-low to medium) and simmer covered for 20 minutes 3. Remove from heat. Let stand covered 5 minutes until water is absorbed. Fluff with fork and serve. For best results: • For firmer rice, use less water and reduce cooking time. • For softer rice, use more water and increase cooking time. • To retain vitamins, do not rinse before or drain after cooking. Measurements To make 2 servings (cups of cooked rice), use 1/2 cup rice, 1-1/3 cups water. To make 4 servings (cups of cooked rice), use 1 cup rice, 2-1/4 cups water. To make 6 servings (cups of cooked rice), use 1-1/2 cups rice, 3-1/3 cups water. To make about 10 servings (cups of cooked rice), use whole box rice, 4-3/4 cups water.
MARS Food US, LLC
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