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Signature Reserve Pasta Tortelloni Parmigiano Reggiano - 8.8 OZ
Pasta filled with ricotta & parmigiano reggiano cheeses. Per 14 Pieces: 420 calories; 6 g sat fat (30% DV); 950 mg sodium (41% DV); 5 g total sugars. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Product of Italy.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories420 | ||
| % Daily Value* | ||
| Total Fat of 14g daily value 18 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
| Cholesterol 20mg daily value6percent, | ||
| Sodium 950mg daily value41percent, | ||
| Total Carbohydrate of 58g daily value 21 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 5g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 16g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 170mg Daily Value 15% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 510mg Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, egg, wheat, soy.
Boil: Boil 2 qts water with 2 tsp salt. 3 mins on gentle boil, drain gently. Cook thoroughly. Cooking Instructions: for food safety follow these cooking instructions. Cook thoroughly. Since cooking appliances vary, these instructions are guidelines only. Once opened, use within 3 days. Do not separate pasta before cooking. Caution: Product will be hot. Serve with your favorite sauce or try tossing with nutty browned butter and grated lemon peel. Perishable. Keep refrigerated. Once open use in 3 days.
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