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Panera Whole Grain Multigrain Bread - 24 OZ
- No artificial preservatives, sweeteners, flavors or colors from artificial sources
- Dairy free
- Vegetarian
- Chef crafted
- Sliced bread is perfect for toast bread or sandwiches
Panera Multigrain Bread offers a hearty, grainy bread that is perfect for toasting or making sandwiches. This sliced multi-grain bread is made with whole wheat flour and a delicious blend of sunflower seeds, millet, ground flax seed and cracked wheat, topped with rolled oats. This brown, 24 ounce loaf of multi grain bread comes pre-sliced with 18 slices for easy meal prep, and contains 40 grams of whole grains per two slices. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this dairy free bread is also vegetarian. Use this whole grain bread for breakfast toast, pile on deli meat and cheese for a tasty lunch or add a piece to your dinner plate to complete the meal. Store this Panera bread in a cool, dry place or in the freezer up to six months for a longer shelf life.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value* | ||
| Total Fat of 1.5g daily value 2 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 180mg daily value8percent, | ||
| Total Carbohydrate of 15g daily value 6 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 3percent | ||
| Protein 5g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 6% | ||
| Potassium 82mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Wheat, soy.
GOLD MEDAL BAKERY
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.