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Bombay Basmati Rice White - 10 Lbs
Naturally aromatic. Product of India. Bombay Original Basmati Rice is grown in the fertile soil of the Himalayan region. The cool clean mountain air, abundant streams and rainfall create the perfect growing conditions that gives this premium basmati rice its special flavor and aroma. In addition to its delicious nutty flavour and firm texture, Basmati rice is low in calories, contains no fat, no sodium and no cholesterol. Enjoy it in good health!
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 38g daily value 13 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g | ||
| Protein 3g daily value6percent, | ||
| Calcium 0mg Daily Value 2% | ||
| Iron 0mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Tamper proof.
Basic Cooking: Rinse thoroughly in a sieve under cold running water before cooking. Stove Top: 1. Bring 2-1/2 cups of water to a boil in a heavy 2-3 quart sauce pan. 2. Stir in 1 cup rice (Add 1 tbsp butter or margarine and 1 tsp salt if desired). 3. Cover and turn down to gentle simmer for 15-20 minutes or until all water is absorbed. Turn off heat and allow to stand, still covered, for 5 minutes. Fluff with fork before serving. Microwave: 1. In a microwave safe casserole dish, combine the following: a. 1 cup rice; b. 2 cups water; c. 1 tbsp butter or margarine and 1 tsp of salt (if desired). 2. Cover and microwave on high 5 minutes. Reduce to 50% power for another 15 minutes or until all the water is absorbed.
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