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Stone & Skillet Original English Muffin - 10 Oz. - Image 1
Stone & Skillet Original English Muffin - 10 Oz. - Image 2
Stone & Skillet Original English Muffin - 10 Oz. - Image 3
Stone & Skillet Original English Muffin - 10 Oz. - Image 4
Stone & Skillet Original English Muffin - 10 Oz. - Image 5
Stone & Skillet Original English Muffin - 10 Oz.
Stone & Skillet Original English Muffin - 10 Oz.
Stone & Skillet Original English Muffin - 10 Oz. - Image 1
Stone & Skillet Original English Muffin - 10 Oz. - Image 2
Stone & Skillet Original English Muffin - 10 Oz. - Image 3
Stone & Skillet Original English Muffin - 10 Oz. - Image 4
Stone & Skillet Original English Muffin - 10 Oz. - Image 5
Stone & Skillet Original English Muffin - 10 Oz.
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6 g protein. 2 g fiber. Non-GMO Project verified. nongmoproject.org. Our Story: In 2013, we began shaping dough on a granite stone countertop and griddling it on a cast-iron skillet in a small Boston apartment. That homemade recipe grew into Stone & Skillet, our signature New England style English muffin - still hand-griddled to perfection, from our family to yours. - Cam, Kyle, Nick & the Meekins Family. Fork it! Split it! Butter it! Thank you for supporting a family business. stoneandskillet.com. Made in Boston.


Flour (Unbleached Hard Spring Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cultured Wheat Flour, Butter (Cream), Salt, Cornmeal, Yeast, Apple Cider Vinegar, Expeller Pressed Canola Oil, Natural Enzymes (Wheat Flour, Enzymes), Wheat Gluten, Ascorbic Acid (Vitamin C).

Warning

Contains: milk, wheat.

Directions

Ways to Enjoy: Fried egg + cheddar cheese. With (a lot of) butter & jam. Tuna melt with tomato.

About the Producer

Stone & Skillet

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.