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Gortons Crispy Battered Haddock Fillets - 7.6 OZ
No artificial flavors and no MSG. Natural omega-3 (90 mg of EPA and DHA Omega-3 fatty acids per serving). Coating contains bioengineered food ingredients. Trusted since 1849. USDA dietary guidelines recommend seafood twice a week (Typical serving is 4 oz. cooked). No one makes it easier to enjoy great-tasting seafood than Gorton's! Quality You Can Trust: Wild-caught haddock; 100% Whole fillets (not minced); No artificial flavors and no MSG; Inspected to ensure the highest quality and safety (Gorton's tests to ensure strict compliance with both Gorton's and Goverment qualtiy and safety standards, including those for mercury); Natural omega-3 (90 mg of EPA and DHA Omega-3 fatty acids per serving). - The Gorton's Fisherman. Inspected to ensure the highest quality and safety (Gorton's tests to ensure strict compliance with both Gorton's and Goverment qualtiy and safety standards, including those for mercury). www.gortons.com. Find easy recipes & special offers on Gortons.com or facebook.com/gortonsseafood. Questions? Comments? Call 1-800-222-6846 or visit www.gortons.com. (Please save this package for reference). Wild-caught haddock. Trusted Catch: Sourced, made, packaged responsibly. Made in the USA with domestic & imported ingredients.
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Calories | 250.0kcal | (-) | ||||
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Total Fat | 13.0g | 17% | ||||
Saturated Fat | 1.0g | 5% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 3.5g | (-) | ||||
Monounsaturated Fat | 8.0g | (-) | ||||
Cholesterol | 25.0mg | 8% | ||||
Sodium | 540.0mg | 23% | ||||
Potassium | 176.0mg | 4% | ||||
Total Carbohydrate | 25.0g | 9% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 3.0g | (-) | ||||
Added Sugars | 1.0g | 2% | ||||
Protein | 9.0g | (-) | ||||
Calcium | 18.0mg | 2% | ||||
Iron | 0.0mg | 0% |
Contains: haddock, wheat, milk.,Although great care is taken to remove bones, some may remain.
Cooking Directions: Uncooked. Keep frozen until ready to cook. Remove fillets from packaging before cooking. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 18-20 minutes total (Fully cook fish to an internal temperature of 165 degrees F or higher before serving) flip after 10 minutes. Keep frozen.
Gorton's Inc.
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