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Dietz & Watson Polska Kielbasa - 14 OZ
Certified gluten free. www.gf-finder.com. Not preserved. No nitrates or nitrites added (except for those naturally occurring in celery powder). No MSG. Handcrafted since 1939. U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories140 | ||
% Daily Value* | ||
Total Fat of 12g daily value 15 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
Cholesterol 30mg daily value10percent, | ||
Sodium 460mg daily value20percent, | ||
Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 8g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 6mg Daily Value 0% | ||
Iron 1mg Daily Value 6% | ||
Potassium 165mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: Remove from packaging. Cut or slice kielbasa to your preferred thickness. Place skillet or frying pan over medium heat and add cooking oil or butter to pan. Place kielbasa in pan, heat thoroughly and brown on all sides until desired temperature is achieved. Enjoy! Alternatively, kielbasa can be grilled, sauteed, boiled, or microwaved. For children under five years old: Cut lengthwise, then slice. This kielbasa is fully cooked. Keep refrigerated below 40 degrees F at all times. Once opened, use within 5 days or freeze.
Dietz & Watson, Inc.
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