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Open Nature Muffin/cake Mix Cinnamon Streusel Gluten Free - 18.2 OZ
Free from artificial flavors or colors. Certified gluten free. gfco.org. Bake in crumble! Open Nature makes it easy to choose amazingly tasty foods and hard-working home products. Made with thoughtfully chosen ingredients and free from unnecessary additives for the kind of quality you'll love. It's that simple. Love it or it's on us(a). (a) 1-888-723-3929. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. 1-888-723-3929.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 105 Milligrams daily value4percent, | ||
| Total Carbohydrate of 38 Grams daily value 14 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 23 Grams includes 23 Grams of Added Sugars and daily value of 45percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 60 Milligrams Daily Value 4% | ||
| Iron 0.3 Milligrams Daily Value 2% | ||
| Potassium 40 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain: milk, soy.
Let's Bake! 1/2 cup milk. 2 eggs. 1/4 cup vegetable oil. For Streussel Topping: 1 tbsp. softened butter. Instructions Coffee Cake: 1. Preheat oven to 400 degrees F. 2. Grease bottom of 8 x 8 inch pan with cooking spray or shortening. 3. In a small bowl, combine streusel topping with 1 tablespoon butter until incorporated and crumbly. Reserve 1/2 of streusel topping and set aside. 4. Stir dry mix, oil, eggs and milk in medium bowl until well blended. 5. Spoon half of batter into prepared pan. 6. Sprinkle half of the streusel topping onto batter. 7. Add remaining batter into prepared pan and spread to the edges of pan, then top with remaining streusel topping. 8. Bake 28-32 minutes or until toothpick inserted in center comes out clean. Cool completely before slicing and storing. Yields 1-8 in x 8 in cake. Coffee Cake Muffins: 1. Preheat oven to 400 degrees F. 2. Line muffin pan with paper baking cups, or grease bottoms lightly with cooking spray or shortening. 3 .In a small bowl, combine streusel topping with 1 tablespoon butter until incorporated and crumbly. 4. Reserve 1/4 cup streusel mix and set aside. 5. Stir dry mix, oil, eggs, and milk in a medium bowl until well blended. Gently fold 1/4 cup reserved streusel mix into batter. Spoon batter evenly into muffin pan and sprinkle remaining streusel topping on each muffin. 6. Bake 20-24 minutes or until toothpick inserted in center comes out clean. Cool completely before storing. Yields 12 muffins. Do not underbake. Do not eat raw batter. Store in a cool, dry place.
Lucerne Foods, Inc.
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