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Swiss Miss K Cup Pepperming Cocoa - 10-10 Oz
No Artificial Colors Learn more about dietary restrictions
Nothing beats a cup of sweet, warm cocoa on a cold winter night snuggled up by a warm fire. Except maybe cuddling up with your partner or little ones and enjoying the delicious taste of Swiss Miss® Milk Hot Cocoa! Now you can enjoy the sweet taste of cocoa whenever you’re in the mood for a simple let deliciously chocolaty treat that adds warmth to any moment. Create a cozy new family tradition, continue an existing one or simply enjoy a quiet moment alone when you wrap your hands around a warm mug of Swiss Miss® Milk Hot Cocoa.
- HOT COCOA: Now you can enjoy the sweet taste of cocoa whenever you’re in the mood for a simple let deliciously chocolaty treat that adds warmth to any moment
- TASTE OF REAL: Swiss Miss® Milk Hot Cocoa is made with premium imported cocoa and dried milk, supporting 80 local dairy farms that supply farm-fresh milk every day
- TRADITIONAL TREAT: Create a cozy new family tradition or continue an existing one when you wrap your hands around a warm mug of Swiss Miss® Milk Hot Cocoa
- ONE TOUCH: Swiss Miss® Milk Hot Cocoa is compatible with all Keurig Single Serve K-Cup Pod Coffee Makers
- TRUSTED BRAND: Swiss Miss has been creating the signature taste of hot chocolate since 1961 in a real dairy in Menomonie, Wisconsin
Naturally & artificially flavored. Keurig: Genuine K-Cup pods. Only genuine K-Cup pods are optimally designed by Keurig for your Keurig coffee maker to deliver the perfect beverage in every cup. www.keurig.com. how2recycle.info. Find us on Facebook.com/Keurig or Twitter.com/Keurig. To learn more, visit Keurig.Com/Genuinek-CupPod. For inquiries contact: Keurig Green Mountain, Inc. 1-866-901-Brew/1-866-901-2739; www.keurig.com. This carton is made with recycled material. Recyclable* K-Cup pods. Peel, empty, recycle. Peel: Starting at puncture, peel lid and dispose. Recycle: Check locality* to recycle empty cup. Visit Keurig.com/recyclable to learn more. * Not recyclable in all communities. Made in the U.S.A.
| Nutrition Facts | ||
| ||
| Amount per serving Calories60 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3 Grams daily value 4 percentincludes Saturated Fat of 3 Grams daily value15percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 240 Milligrams daily value10percent, | ||
| Total Carbohydrate of 9 Grams daily value 3 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 7 Grams includes 7 Grams of Added Sugars and daily value of 14percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 34 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 180 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sugar, Coconut Oil, Cocoa Powder (Processed with Alkali), Nonfat Dry Milk, Whey Solids, Salt, Natural and Artificial Flavor, Less than 2% of: Sodium Caseinate (a Milk Derivative), Dipotassium Phosphate, Mono- and Diglycerides, Sucralose.
Warning
Contains: milk.,Caution: Pod is hot. Allow to cool after use.
Directions
Embrace Every Sip of Swiss Miss: Use the 8 oz setting to brew your hot cocoa pod. Press the hot cocoa/other button, if your brewer has this option. Sip and savor. You deserve it. After brewing, run a hot water brew cycle without a beverage pod. Brewing Tips: After brewing, pods are hot and may drip. To prevent dripping, tilt the pod slightly when you remove it from the brewer. Warning: Hot! Not for use by children without adult supervision. Potential for exposure to very hot liquid. We recommend storing at room temperature.
About the Producer
Keurig Green Mountain, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.