Related Links
Delallo Dry Sausage Black Pepper - 7 Oz
A dry, Italian-style pork sausage made in the artisanal tradition, air-cured to develop its signature delicate flavor, then rubbed by hand with coarse black pepper for a bold spicy salumi. Since 1950. Coated with black pepper & natural gelatin. Stuffed in a collagen casing. Coated with black pepper & natural gelatin. U.S. Inspected and passed by Department of Agriculture. www.delallo.com. Processed and packed in the USA.
| ||||||
Calories | 120.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 10.0g | 15% | ||||
Saturated Fat | 3.5g | 18% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 20.0mg | 7% | ||||
Sodium | 470.0mg | 20% | ||||
Total Carbohydrate | 0.0g | 0% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 0.0g | (-) | ||||
Protein | 7.0g | (-) | ||||
Vitamin A | 0.0mcg | 0% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.0mg | 2% |
Refrigerate after opening.
George DeLallo Co.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.