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Bakery Cake 8 Inch 1 Layer Caramel - Each
Cake 8 Inch 1 Layer Caramel - Each is a delicious and nutritious way to enjoy a sweet treat.
| Nutrition Facts | ||
| ||
| Amount per serving Calories350 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 20 MG daily value7percent, | ||
| Sodium 260 MG daily value11percent, | ||
| Total Carbohydrate of 50 G daily value 18 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 40 G daily value80percent, | ||
| Protein 2 G daily value4percent, | ||
| Calcium 15 MG Daily Value 18% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Sugar,Eggs,Palm Oil,Canola Oil,Wheat Flour,Water,Hydrogenated Cottonseed Oil,Contains 2% Or Less: Brown Sugar Syrup,Caramel,Cinnamon,Citric Acid,Cocoa (alkali Processed),Red 40,Yellow 5,Yellow 6,Corn Syrup,Distilled Monoglycerides,Modified Food Starch,Guar Gum,High Fructose Corn Syrup,Lactylic Esters Of Fatty Acids,Lecithin,Modified Whey,Mono- & Diglycerides,Natural & Artificial Flavor,Nonfat Milk,Phosphoric Acid,Polyglycerol Esters Of Fatty Acids,Polysorbate 60,Potassium Sorbate (preservative),Sodium Benzoate (preservative),Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Salt,Milk,Sodium Acid Pyrophosphate,Baking Soda,Soy,Soy Flour,Soy Lecithin,Soybean Oil,Starch,Sunflower Oil,Xanthan Gum
Warning
Contains Soy, Contains Milk, Contains Bio Engineering Ingredients, Contains Wheat, Contains Eggs, May contain Sesame
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.