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O Organics Organic Popcorn - 30 Oz - Image 1
O Organics Organic Popcorn - 30 Oz - Image 2
O Organics Organic Popcorn - 30 Oz - Image 3
O Organics Organic Popcorn - 30 Oz - Image 4
O Organics Organic Popcorn - 30 Oz - Image 5
O Organics Organic Popcorn - 30 Oz
O Organics Organic Popcorn - 30 Oz
O Organics Organic Popcorn - 30 Oz - Image 1
O Organics Organic Popcorn - 30 Oz - Image 2
O Organics Organic Popcorn - 30 Oz - Image 3
O Organics Organic Popcorn - 30 Oz - Image 4
O Organics Organic Popcorn - 30 Oz - Image 5
O Organics Organic Popcorn - 30 Oz
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No Added SugarsOrganicNo Artificial ColorsVeganLearn more about dietary restrictions
O Organics features more than 1,500 products meeting USDA-certified organic and non-GMO standards.

USDA Organic. Certified Organic: Quality Assurance International. Certified Organic by Quality Assurance International. 100% Whole Grain: 28g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Non-GMO Project verified. nongmoproject.org. Always non-GMO. If it's organic, it's non GMO. Organic before it was in style since 2005, we've been committed to well-being for all by nourishing people everywhere with delicious organic foods. Grown by producers who meet USDA certified organic farming standards organic for all! Love it or it's on us(a). (a) 1-888-723-3929. how2recycle.info. Smartlabel: Scan for more food information.


Organic Popcorn.

Directions

Preparation Instructions: 1. Pour 1/2 cup popcorn and 3 TBSP. oil into heavy-bottomed pan. 2. Cover; set heat to medium high. Leave pan lid slightly ajar to allow steam to escape. Shake pan gently once or twice during popping. 3. When popping slows to about 2 to 3 seconds apart, remove pan from heat or unplug popper. 4. Pour into a large bowl; add salt and melted butter as desired. Caution: Product will be very hot.

About the Producer

Better Living Brands LLC

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.