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Black Pepper Sauce - 14.3 Oz - Image 1
Black Pepper Sauce - 14.3 Oz - Image 2
Black Pepper Sauce - 14.3 Oz - Image 3
Black Pepper Sauce - 14.3 Oz - Image 4
Black Pepper Sauce - 14.3 Oz - Image 5
Black Pepper Sauce - 14.3 Oz
Black Pepper Sauce - 14.3 Oz
Black Pepper Sauce - 14.3 Oz - Image 1
Black Pepper Sauce - 14.3 Oz - Image 2
Black Pepper Sauce - 14.3 Oz - Image 3
Black Pepper Sauce - 14.3 Oz - Image 4
Black Pepper Sauce - 14.3 Oz - Image 5
Black Pepper Sauce - 14.3 Oz
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VeganVegetarianPescatarianLearn more about dietary restrictions

An aromatic blend of garlic and black pepper flavors. Our company mascot Banko does not denote our products are just for beef. Garlicky peppery goodness. Add a savory, spicy kick that complements meats, veggies, and everything in between with Nippon Shokken. Product of U.S.A.


Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Spices, Distilled Vinegar, Garlic Puree, Modified Food Starch, Caramel Color, Minced Garlic, Sodium Ascorbate.

Warning

Contains: wheat, soybeans.

Directions

Shake well before using. Marinate: Use one bottle of product for 3-4 lbs of ingredients to marinate. Marinate for at least 1 hour and grill. Stir-Fry: Pour onto meats, poultry, or vegetables during the last few minutes of cooking time. Keep in a cool dry place away from direct sunlight. Refrigerate after opening.

About the Producer

Nippon Shokken U.S.A. Inc.

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.