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Nasoya Steak Plantspired Korean BBQ Flavor - 7 Oz.
Tender, sliced meatless steak-like strips with a sweet, savory & smoky Korean BBQ flavor. 14 g plant protein (Per serving, see nutrition facts for sodium content). Vegan. Made with Non-GMO ingredients. Charcoal grilled to perfection. Just heat and serve. Ready in minutes. We all know we should eat less meat, but no plant-based option was tasty or simple enough - until today. We're setting a new standard with our premium Plantspired Steak that plays by the rules but tastes like breaks every one. Made with only 4 core ingredients (The 4 core ingredients include water, sauce, textured soy protein and oil. All other ingredients listed are sub ingredients within each ingredient source), our plant-based steak is perfectly sliced and seasoned with authentic sweet and savory Korean BBQ flavor and is ready-to-enjoy with all your favorite meals. Delicately char-grilled for that fresh-off-the-grill flavor and tenderness you have to taste to believe. Scan for recipes. Facebook. Instagram. TikTok. Pinterest. YouTube. For more sustainable future. Plant-based meat uses less water, land and emits far fewer greenhouse gas than conventional meat products (Good Food Institute plant-based meat life cycle assessments study conducted May 1, 2019). Product of Republic of Korea.
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Calories | 200.0kcal | (-) | ||||
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Total Fat | 10.0g | 13% | ||||
Saturated Fat | 1.5g | 8% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 520.0mg | 23% | ||||
Potassium | 171.0mg | 4% | ||||
Total Carbohydrate | 13.0g | 5% | ||||
Dietary Fiber | 5.0g | 18% | ||||
Total Sugars | 5.0g | (-) | ||||
Added Sugars | 5.0g | 10% | ||||
Protein | 14.0g | 24% | ||||
Calcium | 50.0mg | 4% | ||||
Iron | 5.0mg | 30% |
Contains: wheat, soy.
Microwave (1200 watt): Unwrap product, place in microwave and then cook for 1 min. Nonstick Frying Pan/Skillet: 1. Heat a nonstick pan over medium heat for 30 sec. 2. Add 1 Tbsp of oil to the pan. 3. Add unwrapped, refrigerated product to the pan and stir for 2 min. and 30 sec. Add more oil if it looks dry and necessary. Cook longer if necessary, to achieve desired texture preference. Air Fryer: 1. Set air fryer temperature to 380 degrees F - 385 degrees F. 2. Place unwrapped, refrigerated product in air fryer and cook for 4 - 5 min. Perishable. Keep refrigerated.
Nasoya Foods USA LLC
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