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Three Bakers Rye Style Bread - 19 Oz
Gluten free. Gluten free baking from our family to yours. Certified gluten-free. 58% more than the leading gluten-free bread (58% more weight than leading gluten-free white and whole grain sandwich bread). All natural. Excellent source of fiber. Soy free. Dairy free. My father Joe stated his bakery in 1979 where my husband Dan and I baked until 2002 when I was diagnoses celiac. Dan, a master baker, began baking gluten-free for me and selling his products at the family bakery. Sales were so strong that we started our own dedicated gluten-free bakery. Our four children live in an exclusively gluten-free household so we want our products to be as tasty and nutritious as possible. Now we're offering them from our family to yours! -Jane Trygar. All products are made in a dedicated gluten-free facility. Visit us at www.threebakers.net for other gluten-free products.
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Calories | 140.0kcal | (-) | ||||
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Total Fat | 2.0g | 3% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 5.0mg | (-) | ||||
Sodium | 230.0mg | 10% | ||||
Total Carbohydrate | 33.0g | 11% | ||||
Dietary Fiber | 5.0g | 20% | ||||
Total Sugars | 2.0g | (-) | ||||
Protein | 2.0g | (-) | ||||
Vitamin A | 0.0mcg | 0% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 6% | ||||
Iron | 0.0mg | 4% |
Contains: eggs.
Keep frozen.
THREE BAKERS
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