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Natures Own 100% Whole Wheat Hamburger Buns Sandwich Buns 8 Count - 15 Oz
Bring goodness to the table at your next cookout with Nature's Own® 100% Whole Wheat Hamburger Buns. These fresh buns will perfectly complement your already-delicious burger while also adding heart-healthy whole grains and fiber to your diet. You'll find it hard to believe that these delicious, soft buns have 25 grams of whole grains and 4 grams of fiber. Plus, these burger buns are made with no artificial preservatives, colors or flavors and no high fructose corn syrup, so you'll feel good about serving these buns, whether it's with a homemade sloppy joe or a classic hamburger. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls. At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. As America's #1 selling loaf bread brand*, Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors or flavors, and no high fructose corn syrup. Goodness is in our nature. *Source: IRI Syndicated Data for the total U.S. latest 52 weeks ending 07.24.2022
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Calories | 130.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 2.0g | 2% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 1.0g | (-) | ||||
Monounsaturated Fat | 0.5g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 200.0mg | 9% | ||||
Potassium | 130.0mg | 2% | ||||
Total Carbohydrate | 25.0g | 9% | ||||
Dietary Fiber | 3.0g | 12% | ||||
Total Sugars | 3.0g | (-) | ||||
Added Sugars | 3.0g | 6% | ||||
Protein | 6.0g | (-) | ||||
Calcium | 90.0mg | 8% | ||||
Iron | 0.7mg | 4% |
Contains: Wheat, soy, sesame.
Flowers Bakeries, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.