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Nishiki Rice Premium Grade Medium Grain - 32 Oz
Non-GMO Project verified. nongmoproject.org. Musenmai - Using new milling technology. Just add water. Premium grade rice. Medium grain rice. Specially selected. www.jfc.com. For additional recipes please visit www.jfc.com. Product of U.S.A.
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Calories | 150.0kcal | (-) | ||||
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Total Fat | 0.0g | 0% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 0.0mg | 0% | ||||
Potassium | 0.0mg | 0% | ||||
Total Carbohydrate | 33.0g | 11% | ||||
Dietary Fiber | 1.0g | 2% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 3.0g | (-) | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.4mg | 2% |
Cooking Directions: All Purpose Rice (Excellent for Sushi). Combine 1-1/2 cups Nishiki Rice and 2 cups water in medium saucepan. Bring to a boil; reduce heat to low and simmer, covered, 20 minutes, or until liquid is absorbed. Remove from heat; let stand covered, 10 minutes. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings. Note: If using an electric rice cooker, combine 1-1/2 cups rice and 2 cups water in electric rice cooker pot. Continue as directed by the rice cooker manufacturer. Store in a dry and cool place. Avoid direct sunlight.
JFC International Inc.
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