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Goya Rice Thai Jasmine - 20 Lb
No Added Sugars • Vegetarian • Kosher • No High Fructose Corn Syrup Learn more about dietary restrictions
100% jasmine white scented rice. Officially certified 1st quality Jasmine rice. Thai hom mali rice. www.goya.com. Imported from Thailand. Product of Thailand.
| Nutrition Facts | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 40 Grams daily value 15 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0.2 Milligrams Daily Value 2% | ||
| Potassium 40 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Jasmine Rice.
Directions
Approximate Number of Servings: 1- 2; 1/2 rice (cups); 1 water (cups); 1/4 tsp salt (teaspoon) optional; 1/2 tbsp oil or butter (tablespoons) optional. Approximate Number of Servings: 3-4: 1 rice (cups); 2 water (cups); 1/2 tsp salt (teaspoon) optional; 1 tbsp oil or butter (tablespoons) optional. Approximate Number of Servings: 5-6; 1-1/2 rice (cups); 3 water (cups); 3/4 tsp salt (teaspoon) optional; 1-1/2 tbsp oil or butter (tablespoons) optional. Cooking Instructions: Stovetop Directions: 1. Use the chart above to measure. In a saucepan, bring water to a boil. 2. Add rice, salt*, and oil*. Stir and cover. 3. Reduce heat and simmer for 15 outes or until all the water is absorbed 4. Let stand for 5 minutes, covered. Fluff with a fork and serve. * Optional. Microwave Directions: 1. Use the chart above to measure. In a microwavable dish, bring water to a boil. 2. Add rice, salt, and oil. Stir, cover and microwave on high (full power for 5 minutes. Microwave on defrost (30% power) for 10 minutes or until all the water is absorbed. 3. Let stand for 5 minutes, covered. Fluff with a fork and serve. Microwave ovens vary. Times given are approximate. For Best Results: For timer rice, use less water and simmer for a shorter time. For softer rice, use more water and simmer for a longer time.
About the Producer
Goya Foods Inc.
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