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Cookies Oatmeal Raisin 16 Count
Golden and chewy with a toasty oat aroma, these oatmeal raisin cookies balance buttery warmth with bursts of naturally sweet fruit. Enjoy them with coffee, crumble over vanilla ice cream, or tuck one into lunchboxes for a cozy, homemade finish. Each bite delivers satisfying texture—tender centers, lightly crisp edges, and a comforting cinnamon-kissed lift.
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 G daily value 5 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 2 MG daily value1percent, | ||
| Sodium 90 MG daily value4percent, | ||
| Total Carbohydrate of 15 G daily value 5 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 6 G daily value12percent, includes 5 G of Added Sugars and daily value of 9percent | ||
| Protein 0 G daily value0percent, | ||
| Vitamin D 0 MCG Daily Value 0% | ||
| Calcium 6 MG Daily Value 4% | ||
| Iron 0 MG Daily Value 0% | ||
| Potassium 40 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Rolled Oats,0 Trans Fat Palm Soy Blend Margarine(palm Oil,Water,Soybean Oil. Salt,Mono And Diglycerides,Soy Lecithin,Natural Flavor,Citric Acid [preservative],Beta-carotene [color],Vitamin A Palmitate Added),Brown Sugar,Enriched Wheat Flour (bleached Wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Raisins,Sugar,Eggs,Baking Soda,Natural & Artificial Flavor,Contains 2% Or Less: Whey Protein
Warning
May Contain Peanut, Contains Milk, Contains Wheat, Contains Soy, May Contain Tree Nuts, Contains Eggs, Contains Bio Engineering Ingredients
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.